Are you looking for ways to enjoy your morning coffee while keeping it creamy and completely dairy-free? You’ve come to the right place! I created this post because there’s something special about sipping a delicious cup of coffee that warms your soul, especially when it’s made with love and plant-based ingredients. Whether you’re a long-time vegan, someone curious about dairy-free options, or just a coffee lover seeking new flavors, this collection of vegan coffee recipes will inspire your next caffeine fix.
If you crave delicious drinks that don’t compromise on taste and texture, you’re in for a treat. These recipes are perfect for anyone who loves to experiment with flavors in their cup. You might be surprised by how creamy and satisfying non-dairy alternatives can be. From lattes to cold brews, these drinks cater to all taste buds, making it easy to switch from traditional coffee to dairy-free coffee options.
Get ready to indulge in ten delightful recipes that are not only easy to make but also bursting with flavor. You’ll discover how to create creamy vegan beverages that will make your mornings brighter and your afternoons more enjoyable. Imagine sipping on a velvety Coconut Cream Cold Brew or a spiced Almond Milk Cappuccino while knowing it’s all plant-based.
So, grab your favorite mug and prepare to dive into the world of vegan coffee alternatives. With these recipes, you’ll transform your daily coffee ritual into an exciting adventure filled with tasty twists. Let’s get brewing!
Key Takeaways
– Discover 10 unique vegan coffee recipes that are creamy and satisfying without dairy.
– Learn how to make drinks like the Creamy Vegan Hazelnut Latte and Chocolate Peanut Butter Iced Coffee.
– Each recipe features simple plant-based ingredients, making them easy for anyone to whip up at home.
– Explore flavor pairings like peppermint, chai, and pumpkin spice that elevate your coffee experience.
– Enjoy the health benefits of plant-based drinks while treating your taste buds to deliciousness.
1. Creamy Vegan Hazelnut Latte
Craving a cozy and nutty start to your morning? This Creamy Vegan Hazelnut Latte is your answer! With the rich flavor of coffee paired with homemade hazelnut milk, it offers a smooth and indulgent experience that’s hard to resist.
Not only is it delicious, but hazelnut milk is also packed with nutrients and super easy to make. Just blend soaked hazelnuts with water, and you’re on your way to a creamy delight that’s perfect for any time of day.
Ingredients:
– 1 cup brewed coffee
– 1/2 cup homemade hazelnut milk
– 1 tablespoon hazelnut syrup (or sweetener of choice)
– Cocoa powder or cinnamon for garnish
Instructions:
1. Brew your favorite coffee.
2. In a small saucepan, heat hazelnut milk over low heat until warm.
3. Froth the milk using a milk frother or a whisk.
4. In a mug, combine the brewed coffee, hazelnut syrup, and frothed milk.
5. Sprinkle with cocoa powder or cinnamon.
– Soak hazelnuts overnight for a creamier milk.
– Adjust sweetness to your liking.
– Can I use store-bought hazelnut milk? Yes, but homemade is creamier!
– What if I don’t have hazelnut syrup? Any sweetener will work!
Creamy Vegan Hazelnut Latte
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Price updated on December 17, 2025 at 11:29 AM
OK MOKKOM Automatic Nut Milk Maker 20 oz Soy Milk Maker, Homemade Almond…
Elmhurst 1925 Unsweetened Hazelnut Milk – 32 Ounce (Pack of 6) Dairy-Fre…
Hazelicious Unsweetened Hazelnut Milk, Non-Dairy, Non-GMO, Plant-Based, …
Monin – French Hazelnut Syrup, Nutty Flavor with Rich Caramelized Notes,…
DaVinci Gourmet Classic Original Hazelnut Syrup, 25.4 Fluid Ounces (Pack…
2. Coconut Cream Cold Brew
Craving a refreshing drink that transports you to a tropical paradise? The Coconut Cream Cold Brew is just the thing! It blends smooth cold brew coffee with rich coconut cream, creating a perfect balance of flavors that’s oh-so-satisfying.
Not only is it simple to prepare, but the coconut cream adds a delightful richness that complements the coffee beautifully. Plus, you can customize it with a splash of pineapple juice for an extra tropical twist.
Ingredients:
– 1 cup cold brew coffee
– 1/4 cup coconut cream
– 1 tablespoon maple syrup
– Ice cubes
– Toasted coconut flakes for garnish
1. Fill a glass with ice cubes.
2. Pour cold brew coffee over the ice.
3. In a separate bowl, mix coconut cream with maple syrup.
4. Drizzle the coconut mixture over the cold brew.
5. Garnish with toasted coconut flakes.
– For a richer coconut flavor, leave coconut cream in the fridge overnight.
– Add a dash of vanilla extract for extra flavor.
– How do I make cold brew at home? Steep coarsely ground coffee in water for 12-24 hours, then strain!
Coconut Cream Cold Brew
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Price updated on December 17, 2025 at 11:29 AM
Thai Kitchen Unsweetened Coconut Cream, 13.66 fl oz (Pack of 6)
Organic Coconut Cream by Nature’s Greatest Foods – 13.5 Oz – No Guar Gum…
Native Forest Organic Unsweetened Premium Coconut Cream – Heavy Cream, D…
Mementa Inc Coconut Whipping Cream, Vegan, Lactose Free Whipping Cream, …
3. Spiced Almond Milk Cappuccino
Looking for a drink that warms your heart and awakens your senses? This Spiced Almond Milk Cappuccino is just what you need! Infused with aromatic spices like cinnamon and nutmeg, it’s the perfect cozy companion for chilly mornings.
Almond milk adds a lovely nuttiness while keeping it light and creamy. A sprinkle of extra spices on top makes this drink not only comforting but also visually appealing.
Ingredients:
– 1 cup brewed espresso or strong coffee
– 1/2 cup almond milk
– 1/2 teaspoon cinnamon
– 1/4 teaspoon nutmeg
– 1 teaspoon maple syrup
– Extra cinnamon for garnish
Instructions:
1. Brew a strong espresso or coffee.
2. Heat almond milk and froth it until it’s creamy.
3. In a mug, combine the espresso, maple syrup, cinnamon, and nutmeg.
4. Pour the frothed almond milk over the coffee mixture.
5. Dust with extra cinnamon.
– Use unsweetened almond milk for a lower-calorie option.
– Experiment with different spices like cardamom or ginger for a unique twist.
FAQs:
– Can I use oat milk instead? Absolutely! Oat milk works wonderfully too.
Spiced Almond Milk Cappuccino
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Price updated on December 17, 2025 at 11:28 AM
Califia Farms – Unsweetened Almond Barista Blend Almond Milk, 32 Oz (Pac…
Pacific Barista Series Original Almond Beverage 32 Oz – Pack of 3
Elmhurst 1925 Almond Milk Barista Edition – 32oz (6-Pack) Plant-Based, V…
Califia Farms – Organic Unsweetened Almond Milk, 32 Oz (Pack of 6), Dair…
MALK Almond Milk Unsweetened (32oz, Pack of 6) – Shelf Stable Organic Al…
4. Matcha Mocha Fusion
Want to shake up your coffee routine? Try the Matcha Mocha Fusion! This visually stunning drink merges the earthy notes of matcha with rich cocoa for a vibrant and energizing coffee alternative that’s sure to delight.
The striking green and brown layers not only look beautiful but also provide a healthy boost of antioxidants. Perfect for those adventurous souls keen on trying something new while savoring their daily coffee ritual.
Ingredients:
– 1 cup brewed coffee (or espresso)
– 1 teaspoon matcha powder
– 1/2 cup almond or oat milk
– 1 tablespoon cocoa powder
– Sweetener of choice (optional)
Instructions:
1. Brew your coffee or espresso.
2. In a small bowl, mix matcha powder with a splash of hot water to create a paste.
3. Heat your almond or oat milk and mix in cocoa powder until dissolved.
4. In a glass, pour the coffee, followed by the cocoa milk mix and top with matcha.
5. Stir gently for a beautiful swirl effect.
– For a sweeter taste, add a dash of maple syrup to the cocoa milk.
– Use ceremonial grade matcha for the best flavor.
FAQs:
– Can I make this iced? Yes, simply let the coffee cool and serve over ice!
Matcha Mocha Fusion proves vegan coffee recipes can be bold and beautiful. With vibrant greens and cocoa layers, it’s dairy-free and doable in minutes—perfect for breakfast hustlers craving a vibrant, morning buzz.
Matcha Mocha Fusion
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Price updated on December 17, 2025 at 11:29 AM
Jade Leaf Matcha Organic Premium Ceremonial Grade Matcha Green Tea Powde…
Califia Farms – Organic Unsweetened Almond Milk, 32 Oz (Pack of 6), Dair…
Oatly Barista Edition Oat Milk – Crafted for Coffee | Dairy-Free, Plant-…
Anthony’s Organic Cocoa Powder, 2 lb, Gluten Free, Non GMO, Unsweetened
Naoki Matcha Superior Ceremonial Blend – Authentic Japanese First Harves…
5. Creamy Vegan Caramel Macchiato
Craving something sweet and indulgent? The Creamy Vegan Caramel Macchiato is your perfect match! Layered with rich espresso and creamy oat milk, it’s drizzled with luscious homemade caramel sauce for a luxurious coffee experience.
The delightful combination of caramel and coffee creates a treat that feels like dessert in a cup. Drizzle extra caramel for that added touch of indulgence, making it a great choice for any sweet tooth.
Ingredients:
– 1 cup brewed espresso or strong coffee
– 1/2 cup oat milk
– 2 tablespoons homemade vegan caramel sauce
– Additional caramel for drizzle
1. Brew espresso or strong coffee.
2. In a small saucepan, gently heat oat milk until warm.
3. In a tall glass, combine caramel sauce with the warm oat milk.
4. Pour the espresso over the milk mixture.
5. Drizzle additional caramel on top before serving.
– For homemade caramel, cook coconut sugar and water until it reaches a syrupy consistency.
– Add a pinch of salt for a salted caramel twist.
FAQs:
– Is the caramel hard to make? Not at all! It’s simple and rewarding!
Did you know that in vegan coffee recipes, swapping dairy for oat milk can cut calories by up to 40% without losing that creamy texture? The Creamy Vegan Caramel Macchiato proves you can enjoy dessert vibes with dairy-free bliss.
Creamy Vegan Caramel Macchiato
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Price updated on December 17, 2025 at 11:30 AM
Holy Kakow Organic Caramel Sauce – Caramel Sauce for Coffee, Caramel Dri…
Monin – Gourmet Caramel Sauce, Rich and Buttery, Great for Desserts, Cof…
DaVinci Gourmet Sauce, Caramel Classic, 64.0 Fl Oz
Califia Farms – Oat Barista Blend Oat Milk, 32 Oz (Pack of 6), Shelf Sta…
Oatly Original Oatmilk – Shelf-Stable, Creamy, Dairy-Free, Plant-Based M…
6. Peppermint Mocha Delight
Ready to embrace the festive spirit? The Peppermint Mocha Delight is a must-try! Combining rich chocolate and refreshing peppermint, this warm beverage is perfect for cozy winter days or a delightful pick-me-up.
The minty kick adds a refreshing twist to the chocolatey goodness, making it a festive treat that’s sure to please. Top it off with coconut whipped cream and crushed peppermint candies for a fun and delicious finish.
Ingredients:
– 1 cup brewed coffee or espresso
– 1/2 cup almond milk
– 1 tablespoon cocoa powder
– 1 tablespoon peppermint syrup
– Coconut whipped cream for topping
– Crushed peppermint candies for garnish
Instructions:
1. Brew your coffee or espresso.
2. In a small saucepan, heat almond milk and mix in cocoa powder.
3. Stir in peppermint syrup and combine well.
4. In a mug, pour the brewed coffee, followed by the chocolate peppermint milk.
5. Top with coconut whipped cream and crushed peppermint.
– Adjust peppermint syrup to taste if you prefer more or less mint flavor.
– Use dark cocoa for a richer mocha flavor.
FAQs:
– Can I use fresh mint instead? Yes, but it won’t be as sweet!
On chilly mornings, I reach for a Peppermint Mocha Delight—creamy, dairy-free, and topped with coconut whipped cream. It proves vegan coffee recipes can feel indulgent, turning a simple cup into a festive little celebration.
Peppermint Mocha Delight
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Price updated on December 17, 2025 at 11:31 AM
Reddi-wip Non Dairy Coconut Whipped Cream, 6 Ounce – 6 per case
Torani Syrup, Peppermint, 25.4 Ounces (Pack of 4)
Monin – Peppermint Syrup, Cool Mint Flavored Syrup, Coffee Syrup, Natura…
DaVinci Gourmet Classic Peppermint Syrup, 25.4 Fluid Ounces (Pack of 4)
Califia Farms – Organic Unsweetened Almond Milk, 32 Oz (Pack of 6), Dair…
7. Chai-Spiced Coffee Latte
Craving a drink that’s both bold and aromatic? The Chai-Spiced Coffee Latte is a delightful choice! Combining the robust flavor of coffee with the warm spices of chai, this drink offers a comforting spice kick that’s perfect for chilly mornings.
The blend of cinnamon, cardamom, and ginger creates a harmonious flavor that’s not just delicious but also a cozy hug in a cup. Topped with a sprinkle of cinnamon, it’s an inviting treat for any time of day.
Ingredients:
– 1 cup brewed coffee
– 1/2 cup chai tea (brewed)
– 1/2 cup almond milk
– 1 tablespoon maple syrup
– Ground cinnamon for garnish
Instructions:
1. Brew your coffee and chai tea separately.
2. In a saucepan, heat almond milk until warm.
3. In a mug, combine coffee and chai tea, adding maple syrup.
4. Pour the warm almond milk over the coffee mixture.
5. Sprinkle with ground cinnamon.
– Make your own chai spice blend for extra flavor.
– Adjust sweetness according to taste.
FAQs:
– Can I use decaf coffee? Absolutely, it’s perfect for any time of day!
Chai-Spiced Coffee Latte
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Price updated on December 17, 2025 at 11:31 AM
TAZO Organic Chai Black Tea Bags, Blend of Black Teas, Ginger, Cinnamon,…
Califia Farms – Unsweetened Almond Barista Blend Almond Milk, 32 Oz (Pac…
Pacific Barista Series Original Almond Beverage 32 Oz – Pack of 3
Almond Breeze Barista Blend, Unsweetened Original Beverage, 32 Ounce — …
Hidden Springs Maple Organic Vermont Maple Syrup, Grade A Amber Rich, 32…
8. Vegan Berry Coffee Smoothie
In search of a quick and delicious breakfast? The Vegan Berry Coffee Smoothie is here for you! This refreshing blend combines coffee with your favorite berries, creating a flavorful drink that’s energizing and satisfying.
The natural sweetness of the berries pairs beautifully with the coffee, making it a delightful way to start your day while adding fruits to your routine. It’s quick to prepare and packed with nutrition too!
Ingredients:
– 1 cup brewed coffee, cooled
– 1/2 cup mixed berries (frozen or fresh)
– 1 banana
– 1/2 cup almond milk
– Sweetener of choice (optional)
Instructions:
1. Brew coffee and let it cool.
2. In a blender, combine cooled coffee, berries, banana, and almond milk.
3. Blend until smooth and creamy.
4. Taste and adjust sweetness if needed.
5. Pour into a glass and enjoy!
– Use a mix of berries for more flavor.
– Add spinach for extra nutrients without changing the flavor.
– Can I use iced coffee instead? Yes, that works beautifully!
Vegan Berry Coffee Smoothie
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Price updated on December 17, 2025 at 11:31 AM
Califia Farms – Unsweetened Almond Barista Blend Almond Milk, 32 Oz (Pac…
Pacific Barista Series Original Almond Beverage 32 Oz – Pack of 3
Vitamix Explorian E310 Blender, Professional-Grade Kitchen Blender for S…
Ninja BN701 Professional Plus Blender, 1400 Peak Watts, 3 Functions for …
Fresh Frozen Organic Strawberries by Northwest Wild Foods – Healthy Anti…
9. Pumpkin Spice Vegan Latte
Ready to get cozy? The Pumpkin Spice Vegan Latte is perfect for embracing the fall season! With warm spices like cinnamon, nutmeg, and clove mixed with rich pumpkin puree, this creamy latte is a comforting treat.
This drink is not only delicious but also vegan-friendly, allowing you to indulge without guilt. Top it with a sprinkle of pumpkin pie spice for an extra seasonal touch that will warm your soul.
Ingredients:
– 1 cup brewed coffee or espresso
– 1/2 cup almond milk
– 2 tablespoons pumpkin puree
– 1 tablespoon maple syrup
– 1/2 teaspoon pumpkin pie spice
– Extra pumpkin pie spice for garnish
Instructions:
1. Brew your coffee or espresso.
2. In a saucepan, heat almond milk and pumpkin puree until warm.
3. Stir in maple syrup and pumpkin pie spice.
4. In a mug, combine coffee with the pumpkin milk mixture.
5. Top with extra pumpkin pie spice.
– For a richer flavor, use homemade pumpkin puree.
– Adjust sweetness according to your taste.
FAQs:
– Can I use oat milk instead? Yes, oat milk is a great option!
Pumpkin Spice Vegan Latte
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Price updated on December 17, 2025 at 11:31 AM
Torani Puremade Sauce, Pumpkin Pie, 16.5 Ounces (Pack of 4)
The Original Pumpkin Pie Spice Topper Seasoning Mix, 2 Bottles by Flavor…
Califia Farms – Unsweetened Almond Barista Blend Almond Milk, 32 Oz (Pac…
Elmhurst 1925 Almond Milk Barista Edition – 32oz (6-Pack) Plant-Based, V…
Califia Farms – Organic Unsweetened Almond Milk, 32 Oz (Pack of 6), Dair…
10. Chocolate Peanut Butter Iced Coffee
Looking for a sweet and refreshing treat? The Chocolate Peanut Butter Iced Coffee is your ticket! This decadent drink blends rich coffee with smooth chocolate and creamy peanut butter for a delightful experience.
The perfect balance of sweetness from the chocolate and nuttiness from the peanut butter makes it ideal for afternoon cravings or dessert-like enjoyment. Top it with a dollop of vegan whipped cream for a fun finish that’s hard to resist.
Ingredients:
– 1 cup brewed coffee, chilled
– 1 tablespoon cocoa powder
– 1 tablespoon peanut butter
– 1 tablespoon maple syrup
– Ice cubes
– Vegan whipped cream for topping
Instructions:
1. Brew coffee and let it chill.
2. In a glass, mix chilled coffee, cocoa powder, peanut butter, and maple syrup.
3. Stir well until combined.
4. Fill the glass with ice cubes and pour the mixture over the ice.
5. Top with vegan whipped cream.
– Blend the mixture for a smooth texture if desired.
– Use natural peanut butter for a healthier option.
FAQs:
– Can I use almond butter instead? Yes, almond butter is a great alternative!
Chocolate Peanut Butter Iced Coffee
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Price updated on December 17, 2025 at 11:33 AM
Crazy Richard’s 100% All-Natural Crunchy Vegan Peanut Butter with No Add…
Anthony’s Organic Cocoa Powder, 2 lb, Gluten Free, Non GMO, Unsweetened
Reddi-wip Non Dairy Coconut Whipped Cream, 6 Ounce – 6 per case
Whipt Plant Based, Dairy Free Oat Whipped Topping, 6.5 Ounce (Pack of 6)…
Lets Do Organic Heavy Coconut Cream – Vegan Coconut Whipped Cream for Sa…
Conclusion
These 10 vegan coffee recipes are not just delicious but also celebrate the creativity and flavors of plant-based ingredients. Whether you’re in the mood for something sweet, spicy, or refreshing, there’s a perfect vegan coffee drink waiting for you.
Try these recipes to elevate your coffee experience and enjoy the creamy, dairy-free goodness they bring. Don’t hesitate to get creative and adjust the flavors to suit your taste buds. Happy brewing!
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Frequently Asked Questions
What are the best vegan coffee recipes for creamy dairy free drinks?
Here are practical starters from the article to chase creamy, dairy free drinks with vegan coffee recipes:
Base: choose a naturally creamy plant milk like oat milk or almond milk.
Creamy boost: blend in cashew cream or a spoon of coconut cream for extra thickness.
Sweeten and flavor: add vanilla, a pinch of cinnamon, or a drizzle of date syrup.
Examples: a vanilla latte with cashew cream or a vegan mocha with dairy free milk.
How can I make non-dairy coffee recipes that stay creamy without dairy?
Make it creamy without dairy by focusing on three elements: base milk, a creamy boost, and a good froth.
Base: choose a naturally creamy non-dairy milk like oat milk or cashew milk.
Creamy boost: whisk in a small amount of cashew cream or coconut cream to thicken the texture.
Froth and flavor: froth well and add vanilla, cinnamon, or a splash of maple syrup to taste. This keeps dairy free coffee drinks smooth and satisfying.
Which plant-based ingredients work best to create creamy vegan beverages in coffee?
For creamy vegan beverages in coffee, try these dependable ingredients:
Oat milk or soy milk for a natural creaminess; cashew cream or coconut cream for extra thickness; and vanilla, cinnamon, or a touch of date syrup for flavor.
Combine these with your favorite coffee, and you’ll have rich, plant-based drinks that rival dairy options.
Are there simple vegan coffee recipes that are nut-free or soy-free?
Absolutely. If you need nut-free or soy-free options, focus on alternatives like oat milk, rice milk, or pea milk.
These milks provide a creamy base without nuts or soy, so you can enjoy dairy free coffee and still keep allergy concerns in check. Try a simple oat milk latte with a splash of vanilla or a rice milk flat white for a quick, allergy-friendly boost.
What’s the easiest way to recreate cafe-style vegan coffee drinks at home?
Start with a solid foundation: pull a shot of espresso or strong brewed coffee, then add your favorite plant milk and a creamy booster.
Tip: froth your plant milk until light and airy, and finish with a vanilla or cocoa powder dust, plus a sweetener of choice.
With these techniques, you can enjoy cafe-style vegan coffee alternatives, rich and creamy, right at home.
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